The Soly Varnay opens the doors of its restaurant in Morzine. Come and enjoy the regional specialities and traditional dishes from the Savoie region, in a cosy, friendly atmosphere. Our hotel’s restaurant chef offers you a large choice of home-made dishes, prepared from fresh seasonal produce from the local region..
A charming, friendly and cosy hotel-restaurant,
Our hotel-restaurant welcomes you in Morzine, in Haute Savoie, very close to the ski slopes and hiking trails. For short and long stays, with friends or family, we have hotel rooms with every modern comfort, and serve delicious traditional cuisine in our restaurant. Why not book your stay now?
Traditional regional cuisine
Open every evening in summer and winter, the Soly Varnay restaurant offers 5-course menus for its hotel guests and external visitors. You may therefore savour traditional cooking and regional specialities from Savoie or elsewhere, in a warm friendly setting.
- Savoyard fondue
- Bourguignonne fondue
Discover traditional dishes, full of flavours, prepared in the hotel with high-quality local produce.
For more information, contact our chalet-hotel in Morzine, close to Avoriaz in Haute-Savoie.